SPCL.PICKLE MASALA

SPCL.PICKLE MASALA
Pickle Masala is a traditional spice blend used to prepare authentic Maharashtrian pickles (Lonche). Made with a balanced mix of mustard seeds, fenugreek, red chili, turmeric, coriander, and asafoetida (hing), it brings a perfect combination of tangy, spicy, and aromatic flavors to homemade pickles.
Ideal for mango, lime, chili, or mixed vegetable pickles, this masala preserves the authentic taste of regional pickles while adding depth, aroma, and a signature spice that enhances every bite.